...at the White Pepper Cookery School. It’s always nice to learn about local businesses with shared interests, and when our local foodie friend Teruko Chagrin mentioned Luke Stuart’s White Pepper Cookery School, we were round in a flash. It turned out that Luke, like all chefs tend to, has a healthy obsession with sharp knives, and it didn’t take long to seduce him with our Bubinga range!
White Pepper Cookery School is set in a farmyard near Lytchett Matravers in Dorset - a lovely environment to learn in, and Luke offers everything from 3 and 4 week Certificate courses, to sessions for beginners and children. They have a great open space to work in, and students seem to come from all over. We’re also pleased that they now sell a range of Niwaki knives, and Jake does the odd sharpening demo there too, to add to the Knife Skills that Luke teaches.
Have a look at the website - it’s great: http://www.white-pepper.co.uk
pictures by Lara Jane Thorpe.