Genzo Clippers

Great all round clippers for the garden.

More Information

Fab clippers for cutting back herbaceous stuff, grasses etc. Can do light box clipping, handy in the kitchen too. The long ones are particularly useful.

Tips

Clean with a Niwaki Crean Mate rust and sap eraser
Sharpen with a Niwaki #1000 grit stone
Protect with Niwaki Camellia Oil

Short
Long
No Holster
+ Single Leather Holster
	exVAT

Genzo Clippers • Long

160g
230 x 52 x 18mm
82mm blades
Carbon Steel
Plastic handles
Made in Japan

Genzo Clippers • Short

141g
65mm blades
plastic handles
Made in Japan

Single Holster • Standard

94g
236 x 85 x 26mm
3mm Leather
Made in China
In Stock - Available to dispatch worldwide, contact us for showroom stock availability

Delivery

UK: (excluding Tripod Ladders)

Free delivery for orders over £100*
£4.00: Standard service via Royal Mail Tracked 48; typically 2–5 working days.
£7.50: Priority service via Royal Mail Tracked 24, DHL, FedEx, or UPS; typically delivered next working day by 6pm (excluding Sat/Sun and UK Bank Holidays) for orders received before 12pm GMT Mon–Fri (excluding UK Bank Holidays).

Global: (excluding Tripod Ladders)

Free delivery for orders over £/$/€100*
Price depends on location - adjust the COUNTRY tab in your basket to see the price.
We use DHL, FedEx, or UPS, and we’ll email you the tracking info.

*Customs fees may apply and are estimated during checkout. Surcharges may apply to some larger or heavier items to some areas.
* Please note Niwaki are not responsible for any import duty, taxes or fees incurred and these will be will be collected by our courier during customs clearance — For EU countries, when possible DHL will provide an estimate on the order confirmation page.

Caring For Your Tools

Most of our sharp tools are made from carbon steel - this means they may, through regular use, stain (and eventually rust) and gradually lose their edge. Caring for them involves three things…

1. Correct Use:

Japanese steel is hard and sharp, and can be more brittle than some people are used to - it will chip if abused
Do not cut wire, metal, stone, plastic or any other hard material (even bamboo fibres and some very hard woods, especially knots and burrs, can damage steel edges)
Do not twist or apply uneven pressure
Cut diagonally across branches (not straight across) so you cut along the fibres
Pay attention to our maximum cut dimensions, and don’t overdo it (shears are not loppers)
Use the base of the blades, not the tips, for heavier cuts

2. Keeping Them Clean:

Remove leaf resin, rust and gunk with a Crean Mate and water
Dry, wipe over with Camellia oil and store in a dry place

3. Keeping Them Sharp:

New tools won’t need sharpening for some time, but after a while you’ll notice them gradually lose their edge, especially if you’re box clipping (you need REALLY sharp blades to get a good finish with box). Use the Niwaki Sharpening Stones for best results (#1000 grit is best for general sharpening).